{"id":2152,"date":"2022-01-20T13:47:31","date_gmt":"2022-01-20T13:47:31","guid":{"rendered":"https:\/\/grandmaingrids.com\/frommykitchen\/?page_id=2152"},"modified":"2022-09-02T14:17:01","modified_gmt":"2022-09-02T14:17:01","slug":"advanced-sourdough-bread-4-23-22","status":"publish","type":"page","link":"https:\/\/grandmaingrids.com\/frommykitchen\/index.php\/advanced-sourdough-bread-4-23-22\/","title":{"rendered":"Advanced Sourdough Bread 4\/23\/22"},"content":{"rendered":"\n
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Advanced Sourdough Class<\/h1>\n\n\n\n

Sat, April 23, 2022<\/h2>\n\n\n\n

9am – Noon<\/h2>\n<\/div><\/div>\n\n\n\n

Come to Grandma Ingrids and learn to make delicious sourdough bread that is crunchy on the outside yet soft and light inside. This is our advanced class and we will build on the information you learned at our other sourdough bread class but it’s not required to take that class first. Come hungry, because we\u2019ll be serving breakfast at the start of class, enjoying soups for lunch after the class, and lots of delicious Grandma Ingrid\u2019s goodies in between.<\/p>\n\n\n\n

You\u2019ll receive a packet with the all instructions and recipes. You will also get to take some of Grandma Ingrid\u2019s 100-year-old sourdough starter home with you to keep in your family for generations to come. The class will end with a seasonal soup served for lunch and plenty of other Grandma Ingrid treats! Tickets are $62 per person.<\/p>\n\n\n\n

Sorry, this class has passed – <\/strong><\/strong><\/strong>See Current Cooking Classes<\/span><\/a><\/p>\n\n\n\n

See Also: Online Sourdough Bread Classes<\/span><\/a><\/strong><\/strong><\/strong><\/p>\n\n\n\n

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Jalapeno Cheddar<\/em> Bread<\/p>\n<\/div>\n\n\n\n

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100-Year-Old Starter<\/em><\/p>\n<\/div>\n\n\n\n

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Bruschetta Bread<\/p>\n<\/div>\n<\/div>\n\n\n\n

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At Grandma Ingrid’s – 234 Norwood St, Arroyo Grande, CA<\/h3>\n\n\n\n