Nicolle & Grandma Ingrid
Cooking Demonstrations
Hands-on Experiences
In-Person Cooking Classes
These are our in-person classes that take place at our homestead in Arroyo Grande, California. Classes start with cooking demonstrations followed by hands-on learning and they last about 3-4 hours. You’ll take home a packet of instructions and recipes, as well as the goodies that you have made in class. Come hungry, because we’ll be serving breakfast at the start of class, enjoying a seasonal soup for lunch after the class, and lots of delicious Grandma Ingrid’s treats in between!
We also offer Online Classes, Private Classes, and Gift Certificates
Refund Policy and Class F.A.Q
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2025 Classes
Candy Making Class
Saturday, Dec 13th, 2025 – 9am-Noon
Candy Making Class
Saturday, Dec 20th, 2025 – 9am-Noon
2026 Classes
Pasta Making Class
Saturday, Jan 3rd, 2026 – 9am-Noon
Artisan Sourdough Bread Class
Saturday, Jan 10th, 2026 – 9am-Noon
Pizza Making Class
Saturday, Jan 17th, 2026 – 9am-Noon
Sourdough English Muffin & Cracker Class
Saturday, Jan 24th, 2026 – 9am-Noon
Cheese Making Class
Saturday, Jan 31st, 2026 – 9am-Noon
Cheesecake & Cream Puff Class
Saturday, Feb 7th, 2026 – 9am-Noon
Pasta Making Class
Saturday, Feb 14th, 2026 – 9am-Noon
Sourdough Starter: Beyond the Loaf
Saturday, Feb 21st, 2026 – 9am-Noon
Tamale Making Class
Saturday, Feb 28th, 2026 – 9am-Noon
Cinnamon Rolls & Popovers Class
Saturday, March 7th, 2026 – 9am-Noon
Artisan Sourdough Bread Class
Saturday, March 14th, 2026 – 9am-Noon
Sourdough English Muffin & Cracker Class
Saturday, March 21st, 2026 – 9am-Noon
Pizza Making Class
Saturday, March 28th, 2026 – 9am-Noon
View our Past Classes
Still have questions? Check out our In-Person F.A.Q. or Contact Us