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Easy Homemade Kettle Corn

Ingredients

  • 3 tablespoons butter flavored crisco (or oil you like to use)
  • 1 cup popcorn kernels
  • 2/3 cup granulated sugar

Directions

In a popcorn popper (not air popper) or pan/wok add oil. Let oil get hot then add popcorn then add sugar on top of unpopped kernels. Shake popcorn popper a few times to make sure sugar is on kernels. Let popcorn pop. Butter can be added on top or left off. Store in an air tight container and enjoy.