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Cheese Making Class

Sat, March 15th, 2025

9am – Noon

Join us for a delightful cheesemaking workshop at Grandma Ingrid’s Kitchen. Learn the art of crafting delicious cheeses from scratch.

What You’ll Learn:

  • Cheesemaking Basics: Understand the fundamentals of cheesemaking, including milk coagulation and curd manipulation.
  • Fresh Cheese Techniques: Master the art of making fresh cheeses like mozzarella and ricotta.
  • Aged Cheese Principles: Learn about the aging process and the factors that influence cheese flavor.

What You’ll Get:

  • A Delicious Feast: Enjoy a hearty breakfast, a satisfying lunch, and plenty of snacks throughout the day.
  • Hands-On Experience: Participate in hands-on cheesemaking activities and learn from expert guidance.
  • Cheesemaking Supplies: Take home supplies to make fresh mozzarella cheese immediately.
  • Recipe Packet: Receive a packet with all the instructions and recipes to continue your cheesemaking journey.

Limited spots available, so don’t miss out!

$90 per person

03/15/2025 Cheese Making Class

Lavender & Honey Fromage Blanc

Sundried Tomato Torta

Herb Fromage Blanc


At Grandma Ingrid’s – 234 Norwood St, Arroyo Grande, CA


In-Person Class F.A.Q. & Refund Policy | Ticket prices include a $5 processing fee