Join us for a fun and informative sourdough discard cooking class at Grandma Ingrid’s. Learn how to turn your leftover sourdough starter into a variety of delicious dishes.

What You’ll Learn:

• Sourdough Discard Basics: Understand the science behind sourdough discard and its culinary potential.
• Creative Recipes: Discover a wide range of recipes, from savory to sweet, that utilize sourdough discard.
• Hands-On Cooking: Learn practical tips and techniques for incorporating sourdough discard into your cooking.

What You’ll Get:

• A Delicious Experience: Enjoy a fun and informative cooking class.
• Hands-On Cooking: Participate in hands-on cooking activities and learn from expert guidance.
• Sourdough Starter to Take Home: Receive a piece of Grandma Ingrid’s 100-year-old sourdough starter to continue your sourdough journey.
• Recipe Packet: Receive a packet with all the recipes and techniques to continue your sourdough discard cooking adventures.

Limited spots available, so don’t miss out!

$90 per person

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At Grandma Ingrid’s – 234 Norwood St, Arroyo Grande, CA

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In-Person Class F.A.Q. & Refund Policy | Ticket prices include a $5 processing fee