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GrandmaIngrid on August 25, 2022 April 23, 2020

Drying Herbs and Citrus

Food Saving, Gardening Tips, Herbs, Snacks

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Lemon Curd

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Cooking Classes

Grandma’s Recipes

Roasted Beet Salad

Ingredients 6 small roasted beets sliced2 ounces of feta cheese1/4 cup of chopped basil1 tablespoon of 18 year aged balsamic vinegar from we olive (or

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Salad Dressings

Homemade Ranch Dressing Ingredients 1/4 cup buttermilk powder (optional)2 tablespoons of dried parsley1 tablespoon of dried chives1 tablespoon of garlic powder1 tablespoon of dried onion

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Gazpacho

Ingredients 4 large tomatoes seeded and diced2 large cucumbers 1 peeled 1 not, seed and dice both1 red bell pepper diced1/2 sweet onion diced1/4 cup

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A quick saute of kale and swiss chard

https://www.facebook.com/GrandmaIngrid/videos/3217182128327740

Chicken Fried Steak

Learn how Grandma Ingrid makes Chicken Fried Steak. We used the bread crumbs from our other video. This recipe is to feed around 4 people.

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