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GrandmaIngrid on August 25, 2022 April 23, 2020

Drying Herbs and Citrus

Food Saving, Gardening Tips, Herbs, Snacks

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Cooking Classes

Grandma’s Recipes

Chicken Fried Steak

Learn how Grandma Ingrid makes Chicken Fried Steak. We used the bread crumbs from our other video. This recipe is to feed around 4 people.

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Chocolate Peanut Butter Pretzel Bites

Ingredients 4 cups chopped pretzel rods (measure them once they are chopped)1 1/2 sticks of butter (3/4 cup) melted1 1/2 cups powdered sugar1 1/2 cup

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Part Five: Crockpot Orange Chicken

Ingredients ½ of an onion2 large carrots (peeled and sliced about 1/2-inch thick) 2 large red or green bell peppers (cut into 1/2-inch chunks) 3

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In-Person Classes are BACK!

We are very excited to announce that our in-person classes are back starting in August! Come learn from the master herself, Grandma Ingrid at her

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Texas Sheet Cake

Ingredients 2 cubes of Butter (1 cup) 4 Tablespoons of Cocoa 1 Cup of Water 2 Cups of Sugar 2 Cups of Flour ½ teaspoons

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